Oats banana bread. With wholesome oats and warm spices, our recipe for Best Banana Bread will be your new favorite. This baked cinnamon banana bread recipe is perfect for you to enjoy bananas when they become very ripe. The goodness of naturally sweet bananas and cinnamon make for a great addition to breakfast or as a yummy snack.
Pecans would also be a delicious addition (this is how Jamie Oliver makes banana bread). Put all the eggs, honey, bananas, oats, baking soda and salt (if using) in a blender. Put them in the order listed, so the liquid ingredients are on the bottom for easier blending. You can cook Oats banana bread using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Oats banana bread
- You need 4 of bananas.
- You need 260 g of oats.
- Prepare 2 of large eggs.
- It’s 30 g of sugar/honey or syrup.
- It’s 1 tb of baking soda.
- It’s Pinch of salt.
I used three regular sized over ripe bananas in this recipe. My bananas were really brown and mushy. When you don't have time to bake, this recipe for Banana Bread Oatmeal tastes just like the real deal. Made with ripe bananas, this creamy oatmeal will help you start your day right.
Oats banana bread instructions
- Add dry ingredients first and the incorporate the liquid ones..
- Add in a banana last before baking and simply cut it in half or mash slightly..
- Baking for 35-40 mins..
Combine dry ingredients together in a large bowl. Combine banana, buttermilk, oil, vanilla, and eggs in a small bowl or measuring cup. Pour wet ingredients into the dry ingredients and stir gently just until the dry ingredients are moistened. Heartier than normal banana bread, this Banana Oat Bread makes the perfect breakfast bread! Just sweet enough with great texture, this bread is the best way to start the day.