Recipe: Perfect Egg banana pancake

Egg banana pancake. Throw your ripe bananas into a mixing bowl and mash. Once your bananas and baking powder are mashed and the vanilla and eggs are stirred in, incorporate your coconut flour. Heat a skillet over medium heat and add some oil.

Egg banana pancake They are delicious, good for you, and a recipe you will make again and again. Add vanilla extract to the batter. Banana Egg Oat Pancakes are a go-to breakfast recipe that everyone should have in their back pockets! You can cook Egg banana pancake using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Egg banana pancake

  1. You need of Flour.
  2. It’s of Eggs.
  3. Prepare of Sugar.
  4. Prepare of Vegetable oil for frying.
  5. You need of banana.

If you're not familiar with banana-egg pancakes, these aren't just any pancakes. They are made completely of mashed, ripe bananas, eggs and oats. Banana pancakes are the best finger foods for babies and a great snack option for toddlers and kids. This simplest pancakes can be made in minutes and needs only two ingredients: banana & eggs.

Egg banana pancake step by step

  1. Mash the banana in a bowl,whisk the eggs and banana together..
  2. Sieve the flour,measure out and mix all together till is well mixed.Add sugar to taste..
  3. Heat up 1 teaspoon of vegetable oil and scoope in the mixture.Fry on a low heat,flip the underneath to fry as well..
  4. Serve with hot milo.

It's quite filling and rich in nutrients as well. These pancakes are gluten-free and dairy-free — they really are made with just bananas and eggs, no tricks. It seems like you'd just end up with scrambled banana-eggs (yuck), but the final product truly resembles a pancake. Piping hot and golden brown, with crispy edges. Do They Really Taste Like Pancakes?

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