Easiest Way to Prepare Appetizing Turmeric Chicken Soup (Soto Ayam)

Turmeric Chicken Soup (Soto Ayam).

Turmeric Chicken Soup (Soto Ayam) You can have Turmeric Chicken Soup (Soto Ayam) using 22 ingredients and 5 steps. Here is how you cook it.

Ingredients of Turmeric Chicken Soup (Soto Ayam)

  1. It’s of Blended Spice.
  2. It’s 5 of Shallots.
  3. You need 2 of Garlics.
  4. You need 1 cm of Ginger.
  5. You need 2 of Candlenuts.
  6. You need 5 tbsp of Water.
  7. Prepare of Boil.
  8. Prepare 1 of Chicken Breast.
  9. Prepare 1/2 tsp of Turmeric Powder.
  10. It’s 1/2 tsp of Coriander Powder.
  11. You need 3 of Lime Leaves.
  12. It’s 1 of Lemongrass.
  13. Prepare 1-2 tsp of Salt (adjust for taste).
  14. It’s 1/2 tsp of White Pepper.
  15. You need 800 ml of Water (or 1 liter for extra soup!).
  16. Prepare of Condiments.
  17. Prepare 1 bundle of Glass/Rice Noodle.
  18. You need 1 of Hard-boiled Egg (optional).
  19. Prepare 1 of Green Onion.
  20. Prepare 1 of Bird's Eye Chili.
  21. Prepare 1 tbsp of Fried Shallot.
  22. Prepare of Some lemon/lime juice for acidity.

Turmeric Chicken Soup (Soto Ayam) step by step

  1. Blend all the ingredients below the "Blended Spice" section until smooth..
  2. Boil 400 ml of water, add the blended spice and all the ingredients below the "Boil" section, simmer for 15-20 minutes..
  3. When the chicken is cooked, set aside, and shred it with forks..
  4. Arrange in a bowl: glass/rice noodle, shredded chicken, and hard-boiled egg. Pour the soup on it, and you can add other condiments (green onion, fried shallots, chili, and lemon/lime juice).
  5. Enjoy! If you want to eat it the Indonesian way, add some rice and you're all set (yes, two carbs won't hurt!)..

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