Recipe: Perfect Maple Banana Bread

Maple Banana Bread. This is a different banana bread, sweetened with maple syrup. It's my absolute favorite banana bread. These muffins are a derivative of my super popular banana bread and pumpkin muffin recipes.

Maple Banana Bread This maple banana bread has a nutty, maple glazed crunch topping that is my favorite part in this recipe. The sweet crunch pairs perfectly with the tender, moist texture of the banana bread. I love banana bread, especially a nice moist one. You can cook Maple Banana Bread using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Maple Banana Bread

  1. Prepare of butter, melted.
  2. It’s of maple syrup.
  3. Prepare of egg.
  4. You need of ripe bananas.
  5. You need of milk.
  6. It’s of all purpose flour.
  7. You need of baking soda.
  8. It’s of baking powder.
  9. Prepare of chopped walnuts.
  10. It’s of white sugar.

This bread is light, moist and has amazing banana flavor. Since I added a little bit of maple syrup to the recipe, it adds just a little hint of maple flavor. This Banana Bread with a Maple Glaze is just what the fall season has ordered! It's a moist recipe packed with banana flavor, and the glaze on top makes this feel ultra decadent.

Maple Banana Bread step by step

  1. Preheat oven to 350°.
  2. Grease a 5×9 inch loaf pan.
  3. In a large bowl, mix melted butter and maple syrup. Beat egg and bananas, leaving a few small chunks. Stir in the milk..
  4. In a separate bowl, mix flour, baking soda, and baking powder. Stir into the banana mixture just until moistened..
  5. Transfer to the prepared loaf pan. Mix the nuts and sugar and sprinkle evenly over batter..
  6. Bake 50 minutes or until a knife inserted in center comes out clean..

Maple Banana Bread: I wanted to make banana bread and only had a little white sugar left and of course at this time flour and sugar are hard to find. I knew there were recipes with maple syrup but I. I hope you are all staying safe and healthy during this difficult time. Cooking while at home can be challenging. A unique take on banana bread with the rustic texture of cornmeal and the sweet flavor of maple This loaf isn't particularly holiday-themed, but a warm slice of sweet crumbly banana bread is cozy.

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