Quick biscuits. I like to bake my biscuits on parchment paper but if you don't have that on hand, lightly grease your baking sheet. This is a basic biscuit recipe with baking powder used as the leavening. They're easy to make and go with almost any meal.
What's better than a light, flaky, delicious biscuit? With Bisquick, it's easy to make a wide variety of scrumptious biscuit recipes — from standard butter-and-gravy. Fill your biscuit tin with goodies from our collection. You can cook Quick biscuits using 4 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Quick biscuits
- You need 240 grams of plain flour.
- It’s 2 tsp of baking powder.
- Prepare 113 grams of heavy cream+ semi skimmed milk.
- Prepare 4 oz of margarine/butter substitute spread.
Simple bakes like cookies, shortbread and crackers are great to make with kids. Want biscuits in a hurry but don't have any Bisquick? Quick Biscuits: Yeast rolls are great but sometimes you don't have the time. Looking for something quick to serve with a bowl of soup or to whip up for brunch?
Quick biscuits step by step
- Cut butter into dry ingredients.
- Add cream and milk.
- Bake @200°c for 10 mins. Take from oven and turn over for another 5 mins..
Bisquick Biscuits take just minutes to make and can even be made with homemade Bisquick mix! Quick to bake and fun to decorate, biscuit recipes are perfect for making with kids. Work your way up from simple garibaldis to impressive tuiles. Soft, flaky and perfect, these biscuits, made with spelt flour and yogurt, are just as good as their white flour and lard cousins. Quick and easy biscuits for shortcake recipes using Bisquick baking mix.