Chicken Cendawan Egg Noodle Soup.
You can cook Chicken Cendawan Egg Noodle Soup using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chicken Cendawan Egg Noodle Soup
- Prepare of Chicken thigh part.
- It’s of Pickles.
- Prepare of salt.
- You need of Cendawan(cheesy mushroom soup) powder.
- Prepare of round egg noodle.
- It’s of basil dried leaves.
- You need of of crouton.
- You need of Hot water.
Chicken Cendawan Egg Noodle Soup step by step
- Marinate chicken with 1 pinch of salt and pickles..
- Dissolve cendawan powder in a hot water..
- Heat dissolved cedawan in a casserole and let it boil..
- Add the chicken. Wait until chicken is tender..
- Add egg noodle. Let it boil for 2mins..
- Serve in a bowl, sprinkle some basil leaves and put some crouton..