How to Prepare Yummy Thai-Style Yakitori Gai Yang

Thai-Style Yakitori Gai Yang.

Thai-Style Yakitori Gai Yang You can cook Thai-Style Yakitori Gai Yang using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Thai-Style Yakitori Gai Yang

  1. It’s 400 grams of Chicken thigh meat.
  2. You need 2 tbsp of Fish sauce.
  3. You need 1 tbsp of Oyster sauce.
  4. Prepare 1 clove of Garlic.
  5. It’s 1 tbsp of Honey.
  6. Prepare 1 tbsp of Sake.
  7. Prepare 1 dash of Coarsely ground pepper.
  8. It’s 1 dash of Coriander (optional).
  9. It’s 1 dash of Lemongrass (optional).

Thai-Style Yakitori Gai Yang step by step

  1. Combine the grated garlic, fish sauce, oyster sauce, honey, sake, coriander, lemongrass, and pepper for the marinade..
  2. Marinate the chicken in the refrigerator overnight..
  3. Preheat the oven to 200 ℃. Bake the chicken from skin-side down for about 20 minutes until golden brown..
  4. Cut into suitable-sized pieces and transfer to a serving plate. Serve with vegetables (not listed)..

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