2 Ingredients Banana Pancake. Save any chunky, heavy ingredients — like nuts or chocolate chips — for when the pancakes are on the griddle. Pour the eggs over the banana and stir until completely combined. Mix banana and egg together in a bowl until no lumps remain.
In a separate bowl or jug, crack and whisk the eggs. Gradually add the eggs to the mashed banana, whisking as you go. If you've opted to add baking powder, add this now. You can have 2 Ingredients Banana Pancake using 3 ingredients and 5 steps. Here is how you cook it.
Ingredients of 2 Ingredients Banana Pancake
- You need 2 of bananas.
- It’s 1 of egg.
- It’s 1 tbsp of butter.
These two-ingredient banana pancakes prove that sometimes the simplest ingredients can yield the most spectacular results. These pancakes are made with egg and banana. Slightly beat your eggs in a medium sized bowl and then add them into your bananas. Serve with maple syrup and yogurt or ricotta cheese to add in some protein.
2 Ingredients Banana Pancake instructions
- Add in the bananas and egg in a bowl..
- Mix them but not too smootg. So there is some chunks inside..
- Add in the butter in a pan. Add 1 tbsp of the mixture into the pan..
- Cook on both sides until they are golden brown..
These delicious and unbelievably simple pancakes are best enjoyed right after cooking. With just eggs and a banana, you can have healthy grain-free pancakes with no added sugar. They are delicious, sweet and They are delicious, sweet. Combine flour, white sugar, baking powder and salt. In a separate bowl, mix together egg, milk, vegetable oil and bananas.