Banana chilla(pancake). Combine flour, white sugar, baking powder and salt. In a separate bowl, mix together egg, milk, vegetable oil and bananas. These banana pancakes in a snap are naturally sweetened by the ripe bananas and are filled with antioxidants, fiber and protein that the chia seeds provides so you can serve this treat completely guilt free.
I love to add any amount of grated veggies that I can to make the Chilla recipe more nutritious. It is protein rich and aids in losing weight also. Instructions to make Besan chilla sabji: Here are step by step directions to make banana pancakes: Peel the banana and mash it nicely using a fork, until no lumps remain. You can have Banana chilla(pancake) using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Banana chilla(pancake)
- Prepare 1 of Ripe bananas.
- You need 150 gm of Aata(wheat flour).
- It’s As per taste of Sugar.
- You need 1 teaspoon of Baking powder.
- You need 300 ml of Milk.
Take a deep bowl, break the egg into it and whisk it until frothy. Put the mashed banana in the beaten egg and mix thoroughly. Heat a skillet over medium heat until hot. Because the batter is a bit more dense than traditional pancakes, I recommend using a wooden spoon or spatula to smooth out the top to create a thinner pancake.
Banana chilla(pancake) step by step
- Grind the banana with sugar and milk..
- Seive the flour with baking powder..
- Take flour and make batter with banana milk..
- Heat the pan and add batter to make a pancake..
Vegetable chilla – a savory gram flour pancakes with added veggies. But depending on the season, I use grated sweet potato, grated raw banana, green onions, coriander leaves along with stems, methi leaves, chopped spinach or palak leaves, grated cabbage, carrots,etc., Combinations are endless 🙂 I just try to incorporate a lot of veggies. Besan chilla (Chickpea flour pancakes) – These savory pancakes are a great way to boost your nutritional intake, and start your day on the right note. If you're looking for quick and easy breakfast options, pancakes are always a great choice. Heat a skillet over medium heat and add some oil.