Recipe: Delicious My delicious banana bread

My delicious banana bread. Combine the oil, eggs, sugar, milk, vanilla, and mashed bananas. Add the baking soda and flour. More banana adds more moisture and flavor to the finished product.

My delicious banana bread Friends and family love my recipe and say it's by far the best! Banana bread should form a crack down the center as it bakes–a sign the baking soda is doing its job. Serve toasted with a smear of cream cheese, Greek yogurt, or peanut and top with mixed nuts, if desired. You can cook My delicious banana bread using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of My delicious banana bread

  1. Prepare 2 cups of throughly mashed bananas.
  2. Prepare 1/2 cup of vegetable oil.
  3. You need 2/3 cup of sugar.
  4. It’s 2 of large eggs.
  5. It’s 1 teaspoon of vanilla.
  6. Prepare 2 cups of all purpose flour.
  7. You need 1 teaspoon of baking Soda.
  8. Prepare 1/2 teaspoon of baking powder.
  9. Prepare 3/4 teaspoon of salt.
  10. It’s 1 teaspoon of cinnamon powder.
  11. It’s 1/2 cup of chopped walnuts optional.

You can even customize your bread with a crunchy streusal topping that the kids will love. The key to a loaf of delightful banana bread is its moistness. Here are some tips and tricks to ensure that your banana bread doesn't turn dry: The bananas have to be over-ripe. When it comes to banana bread, the blacker the peel, the better.

My delicious banana bread instructions

  1. Preheat oven to 350/180 degrees and prepare the loaf tin by greasing and lining.
  2. In a bowl mix the mashed banana oil, sugar, vanilla and eggs and set aside.
  3. In another bowl sift the other dry ingredients flour, salt, baking Soda., baking powder, salt mix and add the walnuts in there.
  4. Make a well in the enter of dry ingredients and add the wet until just mixed and put into a prepared tin add sliced banana on top for garnish purposes only.
  5. Bake in oven for 60 minutes or until the toothpick comes out clean and let cool in the rack for 15 minutes before cooling completely on a wire rack.

In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. Banana Bread Baking Steps First, mix together your dry ingredients in a large bowl. Then, combine your butter and brown sugar by creaming them with an electric beater. In a separate small bowl, hand beat your eggs and add them to the creamed mixture.

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